tag:blogger.com,1999:blog-2291750757290062594.post3593256777766221305..comments2024-03-29T07:06:03.908-04:00Comments on The Cooking of Joy: Vanilla Passion CaramelsJoyhttp://www.blogger.com/profile/01693692430454256354noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-2291750757290062594.post-73400611474027542952013-04-07T21:09:40.264-04:002013-04-07T21:09:40.264-04:00I haven't thought of that; I wonder if mango p...I haven't thought of that; I wonder if mango puree would work similarly.<br /><br />I used just used volume because I figured more people would have measuring cups compared to a kitchen scale.Joyhttps://www.blogger.com/profile/01693692430454256354noreply@blogger.comtag:blogger.com,1999:blog-2291750757290062594.post-90590821183876952942013-04-07T04:32:39.598-04:002013-04-07T04:32:39.598-04:00lovely,easy recipe. I have never made caramels wit...lovely,easy recipe. I have never made caramels with the all in one method but will give it a go. Have you thought of adding apricot puree to intensify the passionfruit flavour without increasing tartness? It's common to use it for certain fruits when making pate de fruit. <br />By the way, I wondered why you did not measure in grams, rather than volume? Thanks again!Wildflour and Thymehttps://www.blogger.com/profile/01082747063614186585noreply@blogger.comtag:blogger.com,1999:blog-2291750757290062594.post-10621595707408986632012-12-03T17:31:47.162-05:002012-12-03T17:31:47.162-05:00inspiring :-). based on your tip, i found passionf...inspiring :-). based on your tip, i found passionfruit pulp at my closest Stop & Shop, so i'll be trying this sometime.... i'd like to make them as Christmas gifts, but i don't know if i'll be organized enough =P.Bhttps://www.blogger.com/profile/03539878067305877700noreply@blogger.comtag:blogger.com,1999:blog-2291750757290062594.post-13855193445194616832012-12-03T16:56:21.348-05:002012-12-03T16:56:21.348-05:00Lovely! I think I'm a bit obsessed with the ap...Lovely! I think I'm a bit obsessed with the apple cider caramels (I've made 3 batches already). Too bad your first try wasn't a favorite. I'd definitely give it another go with a finer salt. Mycahttps://www.blogger.com/profile/09973137473522802580noreply@blogger.com